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Email Us: info@rohineya.com
Call: +91-85420 31007/ +91- 94624 00055
Rohineya

Our Jaggery Collection

Discover our range of premium quality jaggery, a natural sweetener rich in iron and minerals

Jaggery Blocks

Jaggery Blocks

Traditional solid blocks of jaggery with rich flavor and high mineral content, perfect for traditional recipes.

  • Rich in iron and minerals
  • Natural unrefined sweetener
  • Distinctive caramel flavor
  • Available in various sizes
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Jaggery Powder

Jaggery Powder

Finely powdered jaggery for easy measurement and mixing, ideal for baking and beverages.

  • Easy to measure and use
  • Dissolves quickly in liquids
  • Perfect for baking
  • Consistent quality and texture
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Organic Jaggery

Organic Jaggery

Certified organic jaggery produced without chemicals, preserving natural nutrients and flavor.

  • Certified organic production
  • No chemical additives
  • Rich natural flavor
  • Higher nutrient retention
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Jaggery Benefits

Why Choose Our Jaggery?

Our jaggery is produced using traditional methods that preserve its natural minerals and nutrients. We source directly from sugarcane farmers and use hygienic processing techniques to ensure premium quality.

Health Benefits:

  • Rich source of iron, preventing anemia
  • Contains magnesium, potassium, and calcium
  • Helps in digestion and detoxification
  • Natural energy booster without refined sugar spike
  • Boosts immunity with antioxidants

Available Forms:

We offer jaggery in solid blocks (250g, 500g, 1kg), powder form (250g, 500g, 1kg packets), and granules. Custom packaging available for bulk orders.

Jaggery FAQs

Find answers to common questions about our jaggery products

When stored in a cool, dry place in airtight containers, our jaggery has a shelf life of 12-18 months. Powdered jaggery should be consumed within 6-8 months for best quality.

Yes, jaggery is considered healthier than refined sugar as it retains natural minerals like iron, magnesium, and potassium that are lost during sugar refining. It also has a lower glycemic index than white sugar.

Absolutely! Jaggery powder works well as a sugar substitute in baking. It adds a distinctive caramel flavor to baked goods. For best results, use about ¾ cup of jaggery powder for every cup of sugar in recipes.

Yes, we offer different grades based on color and purity. Light golden jaggery has a milder flavor, while dark jaggery has a stronger molasses-like taste and higher mineral content. We can provide samples of different grades for your evaluation.

Interested in Our Jaggery Products?

Contact us today for premium quality natural sweetener and competitive pricing

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